The CDC looked at people in 17 states who visit chain restaurants and have noticed that menu labeling was publicly displayed. Among this group 57.3 percent say they at least sometimes use the information to make their choice.
|By: Jon Walker Friday July 11, 2014 5:00 pm|
|By: David Dayen Tuesday April 3, 2012 9:45 am|
A NYT story describes an FDA desiring to use its regulatory power and a White House dedicated to constraining them. When you look at the results, however, either some FDA officials are trying to tell their side of the story, or the article is dead-on about the White House’s love affair with deregulation or its fear of being seen as too zealous in regulation.