The marketing mavens at Coca-Cola must long for those halcyon days of yore when the simple act of drinking an ice-cold Coke occupied a spot in the Great American Pantheon—right next to mom, her apple pie and the Chevy in which you may have been conceived.

When we have the USDA and FDA, why are we still dying from the salmonella and risking brain damage from the mercury in contaminated food? How were industrial food megacorps and the Peanut Corporation of America able to get foodstuffs they knew were tainted past Federal food safety agencies?

The dirty little secret about America’s food safety agencies is that for decades leaders in both corporatist parties have been sacrificing our