FDL Book Salon Welcomes Anya Schiffrin, Bad News-How America’s Business Press Missed the Story of the Century

By: Sunday March 27, 2011 1:59 pm

Bad News is a collection of essays edited by our guest today, Anya Schiffrin. It features chapters by Ms. Schiffrin, as well as by Nobel Laureate Joe Stiglitz, Columbia Journalism Review’s Dean Starkman, HuffPo Business Editor Peter Goodman, and others in the field from both sides of the Atlantic Ocean.

The book examines the financial press’s version of the Veal Pen, or what Stiglitz calls “cognitive capture.” Just like the political reporters inside the Beltway have become slaves to access, Financial and economic journalists are just as dependent on their sources in industry and government for information and feel the need to keep those sources happy to avoid being cut off from the information flow that is the lifeblood of their production model.

 

Late Night: Good News/Bad News

By: Monday April 12, 2010 8:00 pm

The good news in the latest episode of “Jamie Oliver’s Food Revolution”: 1000 people got taught how to make chicken stir fry in a massive week-long cook-a-thon and flash mob attack (or, at least that’s what I think they called it) AND the big noise at the local radio station is finally on Jamie’s side (the DJ was #1000 in the cooking classes; even the Governor of West Virginia was earlier).

The bad news: FRENCH FRIES ARE STILL CONSIDERED A QUALIFYING VEGETABLE FOR A REIMBURSABLE MEAL. Salad, on the other hand, is ‘optional’. People, we have GOT to do something about school lunch guidelines in this country.

Anyone else? Any good news in your area?

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