Comments on: Late Late Night FDL: Hopewell And A Spell On You http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/ Firedoglake weblog Fri, 17 Feb 2012 19:22:49 -0600 hourly 1 http://wordpress.org/?v=3.1.2 By: Loo Hoo. http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986476 Loo Hoo. Tue, 29 Sep 2009 07:18:14 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986476 <p>Never have done a Yorkshire. Heard of it though. *g* Sounds mighty English.</p> Never have done a Yorkshire. Heard of it though. *g* Sounds mighty English.

]]> By: Larue http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986474 Larue Tue, 29 Sep 2009 07:10:14 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986474 <p>Ohh, OLD school! But what about the Yorkshires? </p> <p>And nite ES, thanks for lettin me ramble thru yer thread, with music and food!</p> Ohh, OLD school! But what about the Yorkshires?

And nite ES, thanks for lettin me ramble thru yer thread, with music and food!

]]> By: newtonusr http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986473 newtonusr Tue, 29 Sep 2009 07:05:46 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986473 <p>nite ES</p> nite ES

]]> By: Loo Hoo. http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986472 Loo Hoo. Tue, 29 Sep 2009 07:04:54 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986472 <p>Night, ES, and thanks.</p> Night, ES, and thanks.

]]> By: Loo Hoo. http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986471 Loo Hoo. Tue, 29 Sep 2009 07:03:22 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986471 <p>I usually use the 20 minutes per pound rule for birds, 25 for beef and 30 for pork. Course that’s in the oven, not on a grill.</p> <p>Prime rib in the oven 500 degrees for one hour, oven off for five hours, and 350 to warm for one hour. Oven is never opened. This is after the meat is rubbed with salt and pepper.</p> I usually use the 20 minutes per pound rule for birds, 25 for beef and 30 for pork. Course that’s in the oven, not on a grill.

Prime rib in the oven 500 degrees for one hour, oven off for five hours, and 350 to warm for one hour. Oven is never opened. This is after the meat is rubbed with salt and pepper.

]]> By: Eureka Springs http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986470 Eureka Springs Tue, 29 Sep 2009 07:02:55 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986470 <p>It’s supposed to frost for the first time here tonight… I don’t think it will but the crisp night air with a bright low hanging moon and all these recipes made me forget about the senate finance committee for a little while. /s</p> <p>Think I wil turn in.. in hopes of catching the votes in the morning.</p> <p>Good night firedogs.</p> It’s supposed to frost for the first time here tonight… I don’t think it will but the crisp night air with a bright low hanging moon and all these recipes made me forget about the senate finance committee for a little while. /s

Think I wil turn in.. in hopes of catching the votes in the morning.

Good night firedogs.

]]> By: Larue http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986469 Larue Tue, 29 Sep 2009 07:00:32 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986469 <p>Thanks Loo Hoo. Been a junkie for it all since I got my first transistor radio at age 10, after all them years overseas.<br /> Arthur Brown was killer, in Hellfire! Thanks for the linky!</p> Thanks Loo Hoo. Been a junkie for it all since I got my first transistor radio at age 10, after all them years overseas.
Arthur Brown was killer, in Hellfire! Thanks for the linky!

]]> By: Larue http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986468 Larue Tue, 29 Sep 2009 06:58:21 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986468 <p>Um, I only use one alum pan.</p> <p>And, I use the lid on the que, but I’ve got a good sized que or two. </p> <p>The lid is mandatory, it keeps in the heat! </p> <p>To keep the lid on, you’ll have to adjust size of your bird or meat, I guess.</p> <p>Good questions, wish I had thought about them, now I will, when I repost at Betsy’s these holidays! Thanks!</p> Um, I only use one alum pan.

And, I use the lid on the que, but I’ve got a good sized que or two.

The lid is mandatory, it keeps in the heat!

To keep the lid on, you’ll have to adjust size of your bird or meat, I guess.

Good questions, wish I had thought about them, now I will, when I repost at Betsy’s these holidays! Thanks!

]]> By: Larue http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986467 Larue Tue, 29 Sep 2009 06:55:55 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986467 <p>And for you folks out there WITH thermometers, who check grill temps and meat temps, if you stoke the grill right and fully, you SHOULD see temps as high as 450F or more, for at LEAST two hours. For larger birds, 3.5 hours of cooking might be needed, for birds under 15lbs, three hours total should be good, PROVIDED you have temps of 450F or more for two hours. LOAD UP THE FUEL! *G* </p> <p>Holidays are comin, I’ll likely repost this info for a bird, and some info for prime rib same process, at Betsy’s, on Foodie Fridays! </p> <p>Or just email me for same . . . *G*</p> And for you folks out there WITH thermometers, who check grill temps and meat temps, if you stoke the grill right and fully, you SHOULD see temps as high as 450F or more, for at LEAST two hours. For larger birds, 3.5 hours of cooking might be needed, for birds under 15lbs, three hours total should be good, PROVIDED you have temps of 450F or more for two hours. LOAD UP THE FUEL! *G*

Holidays are comin, I’ll likely repost this info for a bird, and some info for prime rib same process, at Betsy’s, on Foodie Fridays!

Or just email me for same . . . *G*

]]> By: KellyCDenver http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986466 KellyCDenver Tue, 29 Sep 2009 06:55:01 +0000 http://firedoglake.com/2009/09/28/late-late-night-fdl-hopewell-and-a-spell-on-you/#comment-1986466 <p>Damn, I was unemployed during the Dem Convention. I shoulda just taunted <a href="http://www.youtube.com/watch?v=s2GwruM-8Ng" rel="nofollow">y’all with food to get ya to come and be civic minded during then…</a></p> Damn, I was unemployed during the Dem Convention. I shoulda just taunted y’all with food to get ya to come and be civic minded during then…

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