Hey, baby fish…I’ll show you my water footprint if you show me your hot stain. What’s a water footprint? Well, it’s the total amount of water you or I use directly (drinking, washing, gardening) and indirectly (food and other purchases). What’s a hot stain?
That’s just in deserts, right? Nope. Hot stains are in every continent (save for Antarctica). Here in the US, every major metropolitan area in the Southwest is a hot stain. LA, San Diego, Phoenix, Las Vegas, San Antonio…and all the other cities that depend on water sucked from the Sierra Nevada and/or the Colorado River. So…in the US "hot stains" are just a Southwest thing? Nope. Atlanta – along with much of Georgia and Alabama and many cities in Florida – is part of Hot Stain Nation.
You live near Chicago – so with Lake Michigan in the neighborhood, you can’t possibly be in a hot stain, right? Sorry, baby fish – welcome to Hot Stain Nation.
There are bore wells in the Lake Michigan shore that go as deep into the ground as Chicago skyscrapers go into the ground and they are sucking groundwater that should be feeding the lake so hard that they are pulling up lake water now, and they are reversing the flow of water in Lake Michigan for the first time.
[snip]
you face having no water to the Chicago area, where the demand is going to grow hugely, and therefore the demand will be on the Great Lakes, which are already in trouble. There are four trillion liters taken out of the Great Lakes every single day and believe me, nature is not putting a trillion gallons back in.
Just another DFH Earth First! apocalyptic rant? Sorry, although EarthFirst! wrote of this over a decade ago, Canada’s amazing Maude Barlow gives us the bad news on Lake Michigan.
Who’s Maude Barlow? She’s an activist rock star: head of the Council of Canadians, Canada’s largest public advocacy organization, and founder of the Blue Planet Project. In 2005, Maude Barlow received Sweden’s Right Livelihood Award (aka the "Alternative Nobel"). Earlier this year Amy Goodman had her on to discuss her new book Blue Covenant: The Global Water Crisis and the Coming Battle for the Right to Water
as we have polluted the world’s surface water, we are taking water from the ground, from ground water or from wilderness or from watersheds, and we’re moving it where we want it to be, so to water great big huge cities that then dump it into the ocean, so don’t return it to the watershed, or we pave over what’s called water-retentive lands, so we don’t have the hydrologic cycle able to fulfill its responsibility and bring water back. We’re doing something called virtual water trade, which is where we use our water to grow or produce something that then is exported. In the United States, you export a third of your water, domestic water, every day out of the United States in terms of these exports.
Get that, baby fish? Here in Hot Stain Nation, we’ve got drought from the Golden Gate Bridge to South Florida — and every freaking day we’re exporting one-third of the scarce domestic water we use that day. Are we sending it as bottled water? Nope. We’re sending it as massively subsidized ag exports.
AMY GOODMAN: Who exports it?
MAUDE BARLOW: Mainly large agribusiness. It’s mainly commodities and corporations that are using this water to well, to export massive amounts of commodities.
Gotta love the Corps Of Engineers and the Farm Bill — if you’re Archer Daniels Midland, Cargill, or any other blood-and-resource-sucking megacorp.
Or if you’re a DFS: the Dirty Fanatical Suits from the Chicago Cult who sacrificed our economy, our health care, our food security, and our national security as offerings to the Great Ghoul Of Globalization and the megacorps who spawned the Ghoul. The Dirty Fanatical Suits who will sacrifice any community, species, or people just to get bigger quarterly profits — and hence bigger bonuses. The Dirty Fanatical Suits who kill us off with mass poisoning they call "pollution" and kill off our Republic with the corporatist power grab they call "FISA".
The Dirty Fanatical Suits: traitors within our nation, our communities, and our common biosphere.
This week we were all reminded that the Dirty Fanatical Suits own both major party Prez candidates and the majority of the Village "leaders" and media. They won’t help save our water: they’d rather privatize it.
While we work to demolish the Chicago Cult, the Dirty Fanatical Suits, and the Village they’ve mastered, what can we do in our homes and communities to shrink the Hot Stains?
First thing we can do is calculate our water footprints – and compare them to the national average: the average American consumes 2500 cubic meters of water per year.
Then we can figure out how to use less. For some that could mean changing lawns into gardens or drought-resistant plantings. For some that could mean changing their home plumbing to divert the "grey water" (sink and tub and washwater) away from sewers and onto home gardens and plantings.
And — when we play around with the water footprint calculators — we’ll also find that one choice stands out. The choice to eat meat.
You see, every kilogram — that’s 2.2 pounds — of beef we eat requires 16 thousand liters of water. That’s about 4,000 gallons. That works out to nearly 110 gallons per ounce of beef. So every pound of beef we bring home requires over 1,800 gallons of water. Which — for baby fish — can make the difference between surviving and perishing.
Don’t ask me, baby fish. Ask the Sacramento River salmon run or the Delta smelt. While you still can.
Bon Appeitit.
[photo credit: ChrisMRichards]




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Zed. Now to read.
Hi, Kirk – nice post. A scientist (can’t remember his name) a few years ago said that our next big war would be over water. Sounds silly until you think about what is going on now. Keep writing about this – it’s important to our survival.
dugg..
most excellent explanation doc – i had no idea the drought was so far reaching – i had always thought of it as a local condition.
What’s up, Doc! Aloha!
Evening Kirk great Post! You do such a great job of showing us just what is happening to Mother Earth…
Hey Pups be sure to Digg this Post for the Good Doctor!
WARNING: Due to Presidential Executive Orders, WITH CONGRESSIONAL APPROVAL, the National Security Agency may have read this email without warning, warrant, or notice. They may do this without any judicial or legislative oversight. You have no recourse nor protection save to call for the impeachment of the current President, 69 members of the Senate and 293 members of the House of Representatives.
Another fabulous post! You must trademark “Dirty Fanatical Suits”, it is more socially acceptable than “Those Lousy Fuckers”.
liters, kilos, meters…. doesn’t sound like an American problem to me!
Hi Kirk.
Suz what Am I going to do with ya… we dugg almost at the very same moment… Well let the Lurkingmod sort it out and hopefully merge the two Diggs!…. I did Digg your Digg!
nahant, your’s is the one up top so we will go with that one… sorry i dupped you
Good evening, Dr. Murphy.
Arthur C. Clarke:
“The natural production of meat is so inefficient a process that it may be outlawed by the next century. However, the biochemists are making great progress-our grandchildren will love grass, and won’t even know they’re eating it.”
I had no idea it was this bad, either.
City code are going to need changing in some places that now outlaw graywater recycling.
Nothing to be sorry about… we are both just our bit to help get the Lake more eyes so it can stay afloat on all this dwindling WATER!
I may have written about this at fdl before, but I’m not sure.
In 1971 and 1972, my best friend and I wanted to leave Seattle. We drove or flew all over the country west of the Rockies – even a little east. We looked at Sonoma County, Lake County, CA, Sedona, Taos, Whitefish, Eugene, Boulder – all sorts of cool places where we might want to live. We even flew to Alaska. He ended up in Eugene, I ended up in Alaska.
Even then – almost 40 years ago – we could see this coming. Even then, we talked to ranchers in NM and AZ that told us their aquifers were already drying up. They were then digging wells at 1,200 feet down. Now, in some of those same areas, ranchers and farmers have to go another 500 to 700 feet!
I chose Alaska partially because it didn’t look like water disappearing would be an issue. Partially because the people were (still are) so strange….
RonD, Twain, Suz, CTuttle, nahant, nonplussed, Teddy -
thank you all for gathering here and caring about this.
Nahant and Suz, thanks so much for the diggs: we gotta get the word on this. As Suz accurately observes, most of us see the droughts as local – yet the export of one third of our usable water and the result (increased probablity of hot stains) is national/continental.
Twain, I do believe that scientist. Maude Barlow and Peter Glieck at the Pacific Institute have much more to say.
Aloha, CT – hope you have clear air today. We don’t: drought induced wildfires (1,400 in June) took care of that….
Nonplussed, so glad you like “Dirty Fanatical Suits”. I’m happy to see it out in the world under Creative Commons….
so long as end users state:
Teddy, that whole metric thing is just another Old Europe plot….
and RonD, I love the Arthur C Clarke quote. thanks!
I don’t know these days how dependable Alaska’s Glaciers and the Arctic’s ice cap are …! 8-(
in the mean time….
for those not attempting to sell their homes. “home breweed” greywater modifications (using accurate info) are rampant.
Hook in, tap on, drip out.
or something like that.
*gentle reminder*
wishing death to anyone will result in your comment being moderated
Thanks for the linkalicious post, Kirk.
Good thing I ate my steak before I read your post –just kidding. I do eat meat, do love beef; but truth is I don’t eat that much — except for milk, that’s something I need everyday. Lucky for me I live in small family farms dairy area, no hormones here.
As for water, where I live now my water source is lousy well water; the same wells that are tapped for bottling to sell, suckers. And the company that now owns it is out of state. What do they care? I’m grateful for filters.
Outside of the our little big city is a reservoir, just for drinking water. Had to kick up a fuss when developers tried to lure the city into putting a freaking pesticide-laden golf course there. Fortunately reason overcome the dollar signs. But we all have to remain vigilant. And it’s people like you that keep us informed so we can fight back. Thanks
how stable is your water situation ct? is there enough naturally provided or does supplemental water have to be shipped in?
Speaking of… RIP, Tony Snow… I do feel for his untimely demise…!
I don’t know what to say. What years ago seemed like an inexhaustible supply of ice and water up here, is beginning to look a lot more finite.
Oahu will find out shortly…! The Big Isle has an abundant supply in most areas, so I’m not overly concerned, but, Oahu is another story altogether…! ;-)
>1x
Use More Than One Time
The thaw of the Permafrost is proof positive and another large contributor to Co2 emissions, not pretty at all…! 8-(
a common occurrence anywhere humans are that has abundant resources. until they realize they are indeed finite
ET, congrats on the long view you and your friend brought to the Left Coast.
Glad you’re bringing the same steely gaze to Steward’s Folly!
so many people are still in denial, thinking that there is no problem, kirk. they look around and see their immediate area’s needs are being met and look no further. what is it going to take for the rest of america to wake up and realize that without water, we only survive for a very short amount of time.
Elliot, good on you and your peeps for defending your drinking supply. Awesome work.
great question, suz. what ideas do the pups on this thread have? ZElliot, what worked in your fight to protect your drinking water?
Ironic, that it wasn’t such a folly after all…! Texans still harbor a serious grudge tho… Even if ya split Alaska in two, Tejas would still be the third largest state…! (ducking…) ;-)
I used to own stock in a company that was engaged in trying to privatize the water business. Creepy. I always thought selling bottled water was a step in their business plan.
well crafted Letters to the Editor and also direct to the Mayor. Opened eyes, we did.
Sizzling post, Dr. Thanks for heating things up on this issue!
it goes back to the great lakes article in your post and et’s observations… made me realize that if no one perceives there is a problem, nothing can be done to resolve it.
my stars, they were warned 10 years ago and still most don’t see the problem in chicago.
its only going to get worse, kirk and i feel helpless about changing it – i’m just one person being frugal and resourcesful but i’m not even a drop in the proverbial bucket.
that was another fight waged here, draining our water table to sell it to others didn’t go over well. There are some contracts, but the residents but their collective foot down.
reading my comment,i see it could be read in a way that was not my intent. i wasn’t intending offense to et.. just tripped some aging brain cells and i probably could have written that better
Are you surprised that the EPA couldn’t admit that Human Emissions do cause health issues…? Rhetorical, Ma Cheri…! ;-)
But I think people are changing. Frugality seems to be in fashion now, whether economically dictated or simply trendy. All this talk of “footprints” and managing/stewarding resources seems to have captured the imagination. I think that’s good.
Of course, though, Our Real Dear Leader believes:
Good to see you back, Kirk.
I know water is a serious problem… but damn. It’s been raining for months here.. it’s pouring now! I think a neighbor of mine down the valley just bought a helicopter and I can understand why.
Eureka Sprang already
Kirk..We actually have too much water on our property(and we are at the bottom of a hill, too, so that compounds the issue). We have a drywell in our basement that is full all…the…time, so we run a hose and a small sump pump out a window of our basement to water the garden with it.
Not at all! I listened to the Washington Journal on C-span this AM & the first five(!) ignorant assholes denied Global Climate change was caused by humans. Several of them called a scientist from the UCS a “Liar”, one stated “Al Gore invented the Internet, now he has invented global Warming to get rich”. It was incredible! There were more people who called denying that people had any anything to do with it-”It’s the sun!”, “CO2 is plant food”. I despair…
Another thing we do is that my husband has a real ‘thing’ about cutting the grass too short. We don’t cut our grass any shorter than about four inches and we also leave it go in the spring for quite a while. DH claims that whatever is growing on top is matched by the depth of the roots below. i don’t know if he’s crazy or not but I can tell you that in August, when our neighbors’ lawns are ‘crispy’, we still have green grass. Another thing we do(or don’t do, actually) is that we are really strong on the ‘no one needs a shower every damn day’ thing. Anyone who complains is invited to use a washcloth and soap: clean the spot that smells.
A sad commentary on our plight…! 8-(
lol, sounds like our household.
“clean the spot that smells”
Gotcha. LOL
Btw, Ryan Crock’o Shit had to answer some real hardball questions… on Iraq, and failed miserably…! ;-)
I’ll say this, if you do water your lawn or gardens, deep water; don’t do “pee” watering — that only encourages shallow roots,which are then susceptible to rain shortfalls. Contact your local ag extension service, aka Cooperative Extension System for local help.
Dearie, so glad you like this discussion.
Suz, you ARE part of the change. You help anchor a community (FDL) that brings change. Just the same as my friends who staff the kitchen (or clinic) for RUckus Society trainings or convergence spaces (say, in Denver or the Twin Cities’ political conventions) help bring change.
ES, I’m glad to be back — and I appreciate the ake community “holding space” for me while I was off at my brother’s wedding last week.
As you and Toby eloquently observe, one consequence of global climate change (global warming) is instesnification of currnet patterns in North America: dry aries become more arid, while areas with ample rainfall see deluges.
Smells like greenwash here: well-paid coprporate shills swamp “talk” radio to establish the DFS (missionary) position as “Conventional Wisdom”.
Fight the power — and the liars.
I was taught in the Army that it works…! Hasn’t steered me wrong, yet!
Baby wipes are worth their weight in gold…! ;-)
Neighbors buying heliocopters is a sure sign of something.
OT, Kirk (and love your post…will go back to some of the links), but Robert Novak seems to think that Lieberman will lose his committee assignments.
EwardTeller, interesting story about how you found Alaska. I must see Alaska soonest. I kick myself for not having visited New Orleans
So, ‘kicking the can’ down the road wouldn’t be appropriate…? ;-)
The irony of a certain part of the population conserving water with multiple use, low flow, greywater etc. as opposed to the gazillions of bottles of water flying off the grocery shelves each week….with most of the plastic bottles tossed in the garbage. It boggles. I guess I should be glad that the fools are buying water rather than taking it out of my local aquifer.
Pffft. The Bush administration has wildly increased the wetlands of North America. Of course they counted golf course water hazards and cow ponds to do it with, but hey…I’m jest sayin’
Heh, they should count as ‘wetlands’…! Aloha, OFG! ;-)
My brother and I laugh about the bottled water craze. I once bought 12 0z. of water for $3. in a beautiful glass bottle for him for his birthday. Who would have ever guessed you could make money selling bottled water…
Man, a little consideration! I just got all of the beer outta of this keyboard form last weekend. You have any idea how sticky it makes the keys?
It costs more per gallon than gasoline & as my Sister pointed out, the purity standards are actually lower than those for the local tap water. I simply couldn’t believe that, so it cost me a dinner, because she was absolutely correct (There’s a reason that nobody likes lawyers!). It is more than likely true in your municipality as well. Check it out.
I love the enn ess aaa has advanced the sale of bottled water by forbidding you to bring a thermos of anything on an airplane……thirsty? Buy it once you get cleared.
Hard for me to believe Teddy that people are changing when I see people walking down the street carrying the 24 plastic bottle case of ‘Dasani’ water. And these people are under 30. It will -unfortunately- take a collapse before this society becomes something other than “a solipsistic consumer culture, borrowing against the future to maintain an excessive and opulent standard of living without actually manufacturing anything of value.”
But THAT may be coming a whole lot faster than people think.
Actually, it’s usually local tap water that is bottled…! ;-)
all the ess aaa’s are in cahoots to make sure that every penny is wrung out that can be – the tee ess aaas, the enn ess aaas – i wonder if homeland security demands a cut of the profits generated by their forking rules
bottled water sells for up to 4,800 times the true cost of the water in the bottle.
The DFH i know purchase metal staroage bottles for personal use. After crossing the NSA frontier in the aiprort, the’ll get coffea/tea or a bagle (something inexpensive) and ask to have the container filled with local tap water.
Not perfect, but a work-around….
Hey pups – who had a chance to calculate their water foot print?
by the way, my contempt for Joe Lieberman will never subside.
I only drink Evian bottled water, but only because it is naive spelled backwards.
punaise!!! welcome.
speaking of fluids, I wouldn’t piss on Joe if he were on fire.
How’s the drought (and drought resistant plantings) on your side of the Bay?
You DFH!
heh.
hey ofg – long time no see. welcome!
Used the calculator. Being a vegetarian would make a huge difference……cutting back on meat didn’t seem to make quite as much difference. I wonder what the difference would be if I changed my income? I’ll play with that later.
Dearie, good on ‘ya for playing with the possibilities….
Hey Kirk, OFG. dry as a bone over here. we’re letting our small lawn fade to beige, sparse watering of the rest of the garden. bucket by the shower to catch the water while it gets hot, etc.
2030 water score, but I wildly guessed food quantities.
1435, and 800 of it is attributed to my meat consumption…! ;-)
The Heritage Foundation announced today a lobbying effort to get congress to approve a stamp honoring “the worlds oldest profession.”
An unnamed source indicated it would cost as much as any other first class stamp, but if you want to lick it, the cost jumps to five bucks.
I did! Took me awhile since I had to find a kg/pounds converter. (2.2lbs… just sayin’.) Anyway. my footprint was 1515 cu. feet — mostly food, and that’s mostly meat. *hangs head* Raving omnivore here.
Excellent post. This has become a real interest of mine since my step-dad built a rainwater collection system that is used for flushing the toilets at his house and business. In less than 6 months, the costs of his homebuilt system were paid for with the money he wasn’t paying to the local water co.
I’m wondering if there’s a difference in the footprint if you’re buying locally rather than from BigAg?
Hadn’t thought about that…my daughter and I were in Heathrow on August 12, 2006 (sportsdrinks become bombs). What absolute madness.
Sorry – a spate of incoming calls…
Thanks! Mark Begich was impressive on Blue America here this morning.
PA_Lady, CT, punaise, and DEarie – thaks for looking at the water footprint.
I apologize i forgot to include a pounds to kilos converterter
(2.2 lbs per kilo, as PA_Lady notes).
So far as the meat footprint, local grass-fed beef uses less water…..
I don’t have data for less water use with locally sourced ingredients. I do know that the closer you buy to raw/farmer, the fewer the steps in processing and the less water used…..
Heh, mahalo for the clarification… Most of my Beef and Dairy is local grass fed Beef…! ;-)
Yah think California cows are happy, Hawaiian cows eat real ‘grass’…! ;-)
I am reminded of a scene in “The Long Kiss Goodnight” where a dog is incessantly licking his hiney and the husband gently chides his wife.
“I submit to you that whatever he is after is permanently attached or gone for good.”
We are the dog and the object of attention is the Bush administration. I wish I could find a you tube of that particular scene.
That makes sense – with fewer production steps, it seems there would be decreased water usage.
Since I get organic, pasture-raised meats from a local company, I’m feeling a wee bit less guilty. :)
The thing that gets me is that I can’t bring along 3and a half ounces of my favorite face cream, but i could bring 3 ounces each of whatever those easily available kitchen/bathroom products that get smart-ass boys in so much trouble in high school chem classes. Could mix ‘em in the loo — if one is small enough to fit into today’s airplane bathrooms — and then walk away. Okay, you all write to me once the feds come after me. But you know what I’m sayin’ — the fools just can’t seem to get their thinking straight.
Sorry to go OT there……I just find traveling so tedious with all the searching and zapping and staring and prying. Just brings out the little troublemaker in me!
1083, most of it related to dairy products; I don’t think it was quite accurate however as it didn’t pose a question about watering a lawn, just garden oriented questions.
Too true. They’re so busy protecting me from my mouthwash that they’re paying zero attention to things that could be actual threats. The authoritarian illusion of safety. proudly sponsored by BushCo!
thers is upstairs
Tomorrow, another local farmers market opens, at Divisadero & Grove; our neighborhood is less of a food desert from 10-2 every Sunday.
Great news, Teddy!
folks, I’m gonna wander off for (locally sourced) dinner….look forward to rejoining the thread later. Thank you all for your interest, time, and ideas.
Have fun upstairs with Thers!
Thanks for another great thread, Kirk, and welcome back!
“You see, every kilogram — that’s 2.2 pounds — of beef we eat requires 16 thousand liters of water.”
That’s BS, Kirk. I eat local, grass-fed beef.
“That’s about 4,000 gallons.”
Not mine, so labeling an average as applying to “every kilogram” is stupid, dishonest, or both.
“That works out to nearly 110 gallons per ounce of beef.”
That average is because typical supermarket beef is fattened on government-subsidized grain (the production of which uses enormous amounts of water) in feedlots, where enormous amounts of water are used to deal with concentrated waste.
So the adjective “typical” would be correct, while what you wrote is grossly misleading. Tell me, Kirk, is there any issue that you can see in some other way than a simplistic, binary one?
“So every pound of beef we bring home requires over 1,800 gallons of water. Which — for baby fish — can make the difference between surviving and perishing.”
So how is it that I can fish for trout in a gin-clear stream on the same ranch from which I buy my beef (the ranch owner is a retired ecologist), while the silty river closer to my house has been made uninhabitable for native trout by the runoff from irrigating barley fields?
What is your point smokey.. maybe you can fish from that stream because the the ranch owner is using his knowledge to be less a water imprint than the typical rancher who does not practice such methods. You dissing of the article is bogus!! Big AG has little concern for OUT environment and all they really care about is the bottom line and how much $$$$ they can make as fast as possible..
When my parents were living in S. Korea about 15 years ago bottled water was banned. The government said that it was a waste of petroleum resources and consumer dollars, caused major litter and environmental problems and was unnecessary because tap water was of equal or better quality health/purity standards. I always thought that was wonderful. Not sure I would support a ban, but certainly a stiff luxury tax or other deterrent.
On the not bathing every day issue, we are there, too. I think that a good part of the problem of getting people to walk or bike to work is that we are so brainwashed by advertisers into being so ‘overly-sanitized’ that we (women especially but certainly not exclusively) would never consider arriving at the office with hair or skin damp with perspiration, let alone some good old healthy sweat. My god, think of the clothes, people! Think of the hair!
That was another thing I liked about S. Korea, at Dad’s engineering office no one wore suits, not even upper management. People were in neat short sleeved shirts, much more comfortable, affordable and condusive to concentrating on the job at hand rather than the image projected. They also at least once a day had exercise breaks which were lead by someone over the office intercom. Some pretty good, practical ideas.
Hey smokey -
thanks for your careful attention to word choice and precise expression.
As you so colorfully observe, some grass-fed beef uses far less water than the average quoted. Though we’ve discussed this in previous posts here, I wish I’d taken the opportunity in this post to discuss how pasture-raised cattle can have less environmental impact than feedlot-raised cattle (and conversely,how grazing onpublic lands appears to have correlated with increased erosion, increased soil depletion/watershed destruction and – in te Southwest – accelerated drought: a set of consequences often described as “welfare ranching”).
Good on your neighbor for managing his/her lands so carefully as to return “gin clear” streams to their local biosphere.
For their sake, I hope they are meticulous in their choice of words and verbal expression.
I apologize for the evident distress resulting from my imperfect word choice.
Good thing I only omitted a modifier. Heavens forfend had I make an error with a verb!